Tag Archives: 30 minutes meal

Garlic Bread and Mushroom Soup

French loaf with homemade garlic butter
French loaf with homemade garlic butter
Creamy mushroom soup
Creamy mushroom soup

I have this for breakfast this morning. The bread is crunchy with a slightly chewy and delicate center and yeah I love the smell of the garlic butter. This is how I prepare this golden garlic bread.

Ingredients:
4-5 slices French loaf
2 tbsp butter, room temperature
1 garlic pod, smashed
1 tbsp dried parsley leaves

1. Preheat oven to 180C
2. Mix butter, smashed garlic pods in a small bowl.
3. Spread over the bread. Sprinkle on top with dried parsley leaves.
4. Heat for 5 minutes in oven at 180C.
5. Turn it over, cook for a further 5 minutes and remove it from the oven.
6. Serve hot with mushroom soup.

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Fried Fish Fillet with Crispy Batter

We just had lunch after a hectic morning. Just done baking a 3 layer moist chocolate cake for friend’s birthday. This cake is requested by the birthday girl, so I baked this chocolate cake contentedly. Kitchen is in a mess condition, with all the baking and decorating items but the children and I still need our lunch. We had this fish with rice. It was so simple, which took less than 15 minutes to cook. I use dory fish fillet dip in a simple batter. What makes this batter so special, is it is so crispy yet so quick to prepare. Here I attached the recipe to make this batter.

Ingredients:
1/2 cup flour
1 tsp salt
1 tbsp curry powder
1 tbsp chilli powder
3/4 cup water
2 tsp vinegar
1 egg lightly beaten

Steps:
1. Mix flour, salt, curry powder and chilli powder until combine.
2. Add water, stir well. Add vinegar. Stir.
3. Add egg.

The batter is ready to use.

Coat fish fillet with flour then dip into the batter. Fry until perfection. Serve hot.

We have our fried fish with chilli sauce and mayonnaise.